Soy Granules Subzi
Want a curry in a jiffy?  Then you’ve got to try this. Well, I am not running a marathon like rachel ray’s 30 minute meals but if I ever do so, then this simple yet fully flavorful soy granule subzi would definitely fit into my theme. For those of you who do not [...]

My kitchen shelves are stocked up with all kinds of stuff neatly (not really) organized in sections.  Every once in a while I go thru my them looking for expired items to be discarded. I take out all the items, check for freshness, re-arrange all of them so I remember that I have to use them. [...]

Cranberry beans/Chikkudu ginjalu pulao - Alu Kurma

Cranberry Beans Pulao
During my leisurely walk through the aisles of a mexican grocery store in our neighbourhood, I spotted these cute beans that have purple splotches all over them. I am completely unaware of how they would taste like but picked them right away because I loved the color and [...]

Tomato - Drumstick Curry

A simple yet delicious curry that I always liked carrying in my lunch box during school days was tomato cooked in combination with drumsticks (munagakaya/mulakkada). The tart flavor of the tomato when cooked with onions, garlic and drumsticks together only leaves you craving for more once you taste it. For egg lovers [...]

Back home from a long, hectic fun-filled vacation in India. Trying to beat the winter doldrums and fit into my my regular schedules as I juggle between office, house hold chores, while I keep thinking of all the fun, frolic, shopping, pampering, and a lot of  foods that I have grown up eating. Its been [...]

When it comes to food, I almost eat any vegetable. But with hubby dear, I have to be experimental to please him. This week I decided to include greens in my menu, and while I was shopping around in our neighbourhood Indian grocery store, found these fresh methi leaves in the greens aisle. Then came [...]